8.1-PAPERS IN REFEREED SCIENTIFIC JOURNALS:
· Hummeida M.A. and Ismail M.A. (1989). Determination of the equilibrium moisture content (EMC) for two varieties of groundnuts. Agric. Mechanization in Asia, Africa and Latin America (AMA), vol 20(3): 53-58 (Japan).
· Ismail, M.A., Douglass, M.P. and Stenning, B.C. (2008). Modelling and simulation heat transfer in wheat stored in a simulated sealed pit. International Journal of Food Engineering, vol 4(1): 20 p., (www.bepress.com/ijfe/vol4/iss1/art3), (USA).
· Ismail, M.A., Douglass, M.P. and Stenning, B.C.(2008). Modelling and simulation moisture transfer in wheat stored in a simulated sealed pit. International Journal of Food Engineering, vol 4(3): 24 p., (www.bepress.com/ijfe/vol4/iss3/art9), (USA).
· Mohamed, A.O., Ismail, M.A., Luecke, W., Ahmed, A.E. (2008). Combined effect of drying temperature and time on drying kinetics and colour change of mango slices. Biosystems Engineering, xxx: xxx – xxx (UK) (submitted).
· Mohamed, A.O., Ismail, M.A., Luecke, W., Ahmed, A.E. (2008). Desorption and adsorption characteristics of mango fruit moisture sorption isotherms of mango fruit. Biosystems Engineering, xxx: xxx – xxx (UK). (submitted).
· Ismail, M.A., Ibn Idriss, E.M. (2008). Mathematical modelling of thin layer solar drying of okra (Abelmoschus esculentus L.) pods. Journal of Food Engineering, xxx: xxx – xxx (USA). (submitted).
8.2-PAPERS IN CONFERENCE PROCEEDINGS:
· Mohamed, A.O., Ismail, M.A., Luecke, W., Ahmed, A.E. (2007). Design and construction of a solar dryer for mango slices. Proceedings of International Research on Food Security, Natural Resource Management and Rural Development-Tropentag 2006, October 11-13, 2006, University of Bonn, Bonn, Germany.
