1- Huwaida E.E. Malik, O. H. A. Ali, H.M.Elhadi and E. A. Elzubeir. (2011) Residual yolk utilization in fast and slow-growing chicks, subjected to feed and water deprivation. Asian J. Biol. Sci. (4): 90-95.

2- Osama H. A. Ali, Huwaida E.E. Malik, and Hashim M. Elhadi  (2011) Changes in the concentrations of liverTotal lipids, serum total lipids and serum cholesterol   during early days post hatch in broiler chicks. Asian J.  Poult. Sci. 5 (1): 51-55.

3- B.D.Binda,I.A.Yousif, K.M.Elamin and H.E.Malik(2012). A Comparison of Performance among Exotic Meat Strains and Local Chicken Ecotypes Under Sudan Conditions. International J. of Poultry Science11(8):500-504

4- E.A.A. Mohamed, O.H.A. Ali, Huwaida, E.E. Malik and  I.A.             Yousif(2012).  Effect   of Season and Dietary Protein Level on Some Haematological Parameters and Blood Biochemical Compositions of Three Broiler Strains. International J. of Poultry Science 11 (12): 787-793.

5- Elagib H. A. A. , Elamin K. M. , Ahmed A. D. A. and Malik H. E. E.(2012). Blood Biochemical Profile of Male and Females of Three Indigenous Chicken Ecotypes in Sudan. J. of Veterinary Advances, 2(12): 568-572.

6- Huwaida E.E. MALIK, O.H.A. ALI, E.A.A. MOHAMED, and I.A.  YOUSIF(2013).Effect Of Season And Dietary Rotein Level On Immune Response Of Three Exotic Broiler Strains Online J. of Animal and Feed Research Volume 3,   Issue 1: 31-35.

7- Rashid, H.O. Suliaman, Huwaida, E.E. Malik and Ibrahim, A. Yousif(2012) Effect of Dietary Protein Level and Strain on Growth Performance of Heat Stressed Broiler Chicks. International J. of Poultry Science 11 (10): 649-653

8- Elagib H. A. A., El-Amin W. I. A., Elamin K. M. and Malik H. E. E. 2013. Effect of Dietary Garlic (Allium sativum) Supplementation as Feed Additive on Broiler Performance and Blood Profile.  J. Animal Sci. Adv, 3(2): 58-64

9- Malik, H. E. E. , Elamin, K. M., Elagib , H. A. A.. 2012. The  Role of  Rural Women in improving households Nutritional     Status and Food Security through Traditional Production System in Sudan. World’s Vet. J. 2(4).

10-Osama. H. A. Ali, Huwaida E.E. Malik, Abubakr A. K.Abumedian and Barri M. N. Hamid (2012).

Effect Of Surgical Removal Of The Residual Yolk Sac On The Development Of The Digestive System And ImmuneResponse In Broiler Chicks During Early Days Post Hatch University of Khartoum J. For Veterinary Medicine and Animal Production,Vol. 3, No 2 (82-91)

 11– K. M. Elamin, M. A. Abdelfatah, K. A. abdel Atti, H. E. E. malik  and B. M. Dousa (2013).  Effect of Feeding Processed Hyacinth Bean (Lablab purpureus) Seeds on Broiler Chick Performance .International J. of Pure and Applied Biological Research and Sciences1 (1):7-14.

12– Abdelgani A. A., K. A . Abdel Atti, K .M.  Elamin, K. Y . Dafalla,  H .E. E. Malikand B. M.  Dousa (2013). Effect of Dietary Cowpea (Vigna unguiculata) Seeds on the Performance of Broiler Chicks. Wayamba J. of Animal Science.678-684.

13- Huwaida E E Malik , Julnar E Omer, and Khalid M Elamin (2013). Effect of Sulfanomide Residues on Egg Quality Traits. International  J. of Poultry  science.12(5):312-317

 14- Huwaida, E.E. Malik. Rashid, H.O. Suliaman, Ibrahim. A Yousif and Khalid M. Elamin( 2013). Effect of Dietary Protein Levels and Strain on carcass characteristics of Heat Stressed Broiler Chicks, Agriculturaland Biology J. of North America, 4(5):504-511.

15–  Ahmed N. M., Abdel Atti K. A., Elamin K. M., Dafalla K. Y., Malik H. E. E. and Dousa B. M. (2013).  Effect of Dietary Calcium Sources on Laying Hens Performance and Egg Quality.  J. of Animal Production Advances,  3(7): 226-231.

16– H. A. ALI. OSAMA and E. E. MALIK. HUWAIDA (2013). Effect Of Surgical Removal Of The Residual Yolk Sac On The Development Of The Digestive System And Immune Response In Broiler Chicks During Early Days  post hatch Online J. of Animal and Feed Research, Volume 3, Issue 4: 181-185.

17- Siham, A. Abdalla, Khadiga A. Abdel- Atti, Huwaida E.E. Malik , Bakheit M. Dousa1 and Khalid M.Elamin (2015). Effect of Dietary Inclusion of Gum Arabic (Acacia senegal) on Performance and Blood Chemistry of Broiler Chicks. Global Journal of Animal Scientific Research, 3(2): 305-310.

18- Mahmoud O.A. Elfaki1,, Khadiga A. Abdelatti and Huwaida E.E. Malik (2015).Effect of Dietary Dried Rumen Content on Broiler Performance, Plasma Constituents and Carcass Characteristics.Global Journal of Animal Scientific Research.3(1):264-270.

19-Siham A. Abdalla1, Khadiga A. Abdel- Atti, Huwida E.E. Malik, Khalid M. Elamin3, and Bakheit M. Dousa1 (2015). Effect of Dietary Inclusion of Gum Arabic (Acacia Senegal) on Layer Hen Performance, Egg Quality and Egg Cholesterol. Global Journal of Animal Scientific Research, 3(3), 636-640.

19-  Huwaida E. E. MALIK, Khalid M. ELAMIN, Siham A. ABDALLAand Bakheit M. DOUSA(2015).  INFLUENCE OF SUPPLEMENTED WHEY ON GROWTH PERFORMANCE AND INTERNAL ORGANS PERCENTAGES OF BROILER CHICKENS. Online J. of Animal and Feed Research, Volume 5, Issue 3: 68-73.

20- Siham A. Abdalla, Khadiga A. Abdel- Atti, Huwida E.E. Malik, Khalid M. Elamin, and Bakheit M. Dousa(2015). Effect of Dietary Inclusion of Gum Arabic (Acacia Senegal) on Layer Hen Performance, Egg Quality and Egg Cholesterol.Global Journal of Animal Scientific Research. 3(3), 636-640.

21-Siham A. Abdalla, Khadiga A. Abdel- Atti, Huwida E.E. Malik, Khalid M. Elamin, and Bakheit M. Dousa(2015).Effect of Dietary Inclusion of Gum Arabic (Acacia Senegal) on Layer Hen Performance, Egg Quality and Egg Cholesterol. Global Journal of Animal Scientific Research. 3(3), 636-640.

22- Husham I.S. Ragab, Khadiga A. Abdel- Atti, Mutaz S. Babiker, Huwaida E.E. Malik(2016).The Influence of the Processed Hyacinth Beans (Lablab Purpureus) and Enzyme Additives on Finisher Performance of Broilers. Global Journal of Animal Scientific Research. 4(1), 50-58.

23-Bakheit M. Dousa, Huwaida E. E. Malik, El Tahir A. Abdelaleem(2016). Effect of Dietary Levels of Safflower (Carthamus tinctorius L) Seeds Supplemented with Molasses on Broiler Chicks Performance and Carcass Traits.International Journal of Science and Research, Volume 5 Issue 9:717-221.

24- Bakheit M. Dousa, Mudathir S. Adam,Huwaida E. E. Malik,Osama H. A Ali, Elhassan M. M. O, Khalid M. Elamin, Hind A. A. Elagib(2016).Impact of Probiotics and Acidifiers on Growth Performance and Blood Chemistry of Broiler Chickens.International Journal of Science and ResearchVolume 5 Issue 10:1670-1674.

25-  Arabi E. A., Elagib H. A. A., Dousa B. M., Malik H. E. E. and Elamin K. M.(2016).Effect of Supplementation of Artemisia Herba-Alba (Shih) on the Performance of Broiler Chicks.  Journal Animal Science Advance 6,issue 9: 1749-1755.

26-  Huwaida E. E Malik¹, 1Rahma H. H. Hafzalla¹, Ali O. H. A², Elhassan M. M. O³, Bakheit M. Dousa1A. M. Ali4and Khalid M. Elamin⁵ (2016).

Effect of Probiotics and Acidifiers on Carcass Yield, Internal Organs, Cuts and Meat to Bone Ratio of Broiler Chicken.Journal of Agriculture and Veterinary Science.Volume 9, Issue 12 Ver. II, PP 18-23

27- Hind. A. A. Elagib¹, Saadia. A. Abbas², Bakheit M. Dousa³, Huwiada E E Malik⁴, Khalid M. Elamin⁵(2017).  Effect of Different Natural Feed Additives Compared to Antibiotic on Lipid Profile of Broiler Chicks Under High Temperature.International Journal of Science and Research (IJSR). Volume 6 Issue1.pages 966-969.