Makki, O. M. and El Owni, O.A.O. (2014). Isolation and Identification of Lactic Acid Bacteria in Sudanese Fermented Camel’s Milk (Gariss). M. Sc Thesis, University of Khartoum, Sudan.

Abstract Link: http://etd.uofk.edu/uofketdallview.php?id=12722