{"id":13,"date":"2014-07-12T12:24:59","date_gmt":"2014-07-12T12:24:59","guid":{"rendered":"http:\/\/staffpages.uofk.edu\/osman-ali\/?page_id=13"},"modified":"2015-10-26T10:11:08","modified_gmt":"2015-10-26T10:11:08","slug":"supervision-of-postgraduate-sudents","status":"publish","type":"page","link":"https:\/\/staffpages.uofk.edu\/osman-ali\/?page_id=13","title":{"rendered":"Supervision of Postgraduate Sudents"},"content":{"rendered":"<p><strong>1<\/strong>.<strong> Candidate: <\/strong>Abdel Rahim Magzoub Ali*<\/p>\n<p><strong>Research Project: <\/strong>Pasteurization efficiency of milk<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Animal Production, U. of K. 1988.<\/p>\n<p>&nbsp;<\/p>\n<ol start=\"2\">\n<li><strong> Candidate: <\/strong>Yahia Yousif Mohamed Maki*<\/li>\n<\/ol>\n<p><strong>Research Project: <\/strong>Manufacture of Latin American White Cheese \u2013 Queso Blanco (Lemon Cheese) under Sudan conditions.<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Animal Production, U. of K. 1988<\/p>\n<p>&nbsp;<\/p>\n<ol start=\"3\">\n<li><strong> Candidate: <\/strong>Mohammed Magdi Almardi*<\/li>\n<\/ol>\n<p><strong>Research Project: <\/strong>Sour milk in the Sudan (Roub).<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Animal Production, U. of K. 1988<\/p>\n<p>&nbsp;<\/p>\n<p><strong>4. Candidate: <\/strong>Mohamed Tag el Din Ibrahim<\/p>\n<p><strong>Research Project: <\/strong>Study of milk composition and some production traits of Friesian and Sudanese grade dairy cattle.<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Tropical Animal Production, U. of K. 1989.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>5. Candidate:<\/strong> Abdalla El Toum Khalid<\/p>\n<p><strong>Research Project:<\/strong> The Effect of salt concentration on the yield and chemical composition of Sudanese white cheese (Gibna Bayda).<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Animal Production, U. of K. 1991<\/p>\n<p>&nbsp;<\/p>\n<p><strong>6. Candidate:<\/strong> Ahmed El Meddani Makawi<\/p>\n<p><strong>Research Project:<\/strong> Chemical composition, keeping quality and yield of butter at Kuku Dairy Plant<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Animal Production, U. of K. 1992<\/p>\n<p>&nbsp;<\/p>\n<p><strong>7. Candidate: <\/strong>Lino Libo Ador Kur<\/p>\n<p><strong>Research Project<\/strong>: Effect of storage on the quality and chemical composition of Sudanese white cheese (Gibna Beyda)<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Tropical Animal Production, U. of K. 1992<\/p>\n<p>&nbsp;<\/p>\n<p><strong>8. Candidate: <\/strong>Kamal El Hassan Elabid<\/p>\n<p><strong>Research Project:<\/strong> Study of the effect of season of calving, stage of lactation and number of lactation on grade cows on the University farm<\/p>\n<p><strong>\u0650 Degree Awarded and date<\/strong>: M.Sc. Animal Production U of K.1992<strong>.<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>9. Candidate:<\/strong> Salah Abdel Dafie Abdel Gadir<\/p>\n<p><strong>Research Project:<\/strong> Urea treated wheat straw in diets of Butana milking cows<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Animal Production, U. of K. 1994<\/p>\n<p>&nbsp;<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>10. Candidate: <\/strong>Nadia Mohamed Ali Elaggab<\/p>\n<p><strong>Research Project: <\/strong>The economics and marketing of dairy products in modern sector in Khartoum State \u2013A case study of Khartoum Dairy Products Company<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Animal Production, U. of K. 1994<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>11. Candidate: <\/strong>El tieb Ahmed Babiker<\/p>\n<p><strong>Research Project: <\/strong>Evaluation of milk hygiene in Khartoum State<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Tropical Animal Production, U. of K. 1995.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>12. Candidate:<\/strong> Abd Elrahman Magzoub Mohamed<\/p>\n<p><strong>Research Project:<\/strong> Impact of dairy husbandry practices on performance of dairy cattle in Khartoum State<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M.Sc. Tropical Animal Production U. of K.1995<strong>.<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><strong>13. Candidate:<\/strong> Ibtisam El Yas Mohamed El Zubeir<\/p>\n<p><strong>Research Project:<\/strong> Effect of aetiological agents of mastitis on milk composition and milk yield of Friesian cattle in Sudan<\/p>\n<p><strong>Degree Awarded and date:<\/strong> Ph.D. Animal Production, U. of K. 1996.<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>14. Candidate: <\/strong>Sana El Tahir Osman<\/p>\n<p><strong>Research Project: <\/strong>Production and evaluation of Mozzarella cheese under Sudan conditions<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Tropical Animal Production, U. of K. 2000<\/p>\n<p>&nbsp;<\/p>\n<p><strong>15. Candidate:<\/strong> Salma Hassan Mohamed Omer<\/p>\n<p><strong>Research Project:<\/strong> Chemical and physical properties of yoghurt from Khartoum Dairy Product Company (KDPC)<\/p>\n<p><strong>Degree Awarded and date:<\/strong> M. Sc. Dairy Production and Technology, U. of K. 2003<\/p>\n<p>&nbsp;<\/p>\n<p><strong>16. Candidate:<\/strong> Elnathir Balah Elamin Elbadawi<\/p>\n<p><strong>Research Project:<\/strong> Effect of parity, lactation stage and season on milk composition of camel in Khartoum State<\/p>\n<p><strong>\u0650 Degree Awarded and date<\/strong>: M. Sc. Animal Production, U of K. 2004.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>17. Candidate: <\/strong>Rihab Musa El Amein El Zubair<\/p>\n<p><strong>Research Project:<\/strong> Evaluation of hygiene and chemical composition of milk from sale points in Khartoum State<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc.Tropical Animal Production U. of \u00a0K.<\/p>\n<p>2004<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>18. Candidate:<\/strong> Khalid Mohamed Ali Hassan<\/p>\n<p><strong>Research Project<\/strong>: Manufacture methods and chemical composition of Mozzarella cheese in Khartoum Dairy Products Company, Sudan<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology U. of K., 2005.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>19<\/strong>.<strong> Candidate:<\/strong> Zeinab Khalil Omer Khater<\/p>\n<p><strong>Research Project<\/strong>:Quality evaluation of ice cream produced in Khartoum State, Sudan<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology,<\/p>\n<p>U. of K. 2005<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<ol>\n<li><strong>Candidate: <\/strong>Omer Ibrahim Ahmed Hamid<\/li>\n<\/ol>\n<p><strong>Research Project<\/strong>: Effect of storage on weight loss, chemical composition, microbiological properties and sensory characteristic of white soft cheese<\/p>\n<p><strong>Degree Awarded and date<\/strong>: Ph.D. Animal Production U. of K. 2005.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>21<\/strong>.<strong> Candidate:<\/strong> Wigdan Wida Alla El Nour Sidig<\/p>\n<p><strong>Research Project<\/strong>: Study on the use of hydrogen peroxide as preservative of raw milk,<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology, U. of K., 2005.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>22. Candidate:<\/strong> Mona Motassuim Mamoon<\/p>\n<p><strong>Research Project<\/strong>: Isolation of <em>Staphylococcus spp<\/em>. from cheese and whey with special reference to their salt tolerance<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc. Animal Production U. of K. 2005<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>23. Candidate<\/strong>: Adam Ismail Kori<\/p>\n<p><strong>Research Project: <\/strong>Study of some preservatives in raw milk of Khartoum State &#8211; Sudan<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology, U. of K., 2005.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>24. Candidate: <\/strong>Mohammed Hassan Mohammed Haj<\/p>\n<p><strong>Research Project: <\/strong>Assessment of chemical and microbiological quality of stirred yoghurt in Khartoum State \u2013 Sudan<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology, U. of \u00a0K. 2006.<\/p>\n<p>&nbsp;<\/p>\n<ol start=\"5\">\n<li><strong>Candidate: <\/strong>Ammar Mohmed Elhassan Mohamed Said Ahamed*<\/li>\n<\/ol>\n<p>Research Project: Assessment of microbial loads and antibiotic residues in milk supply in Khartoum State<\/p>\n<p><strong>Degree Awarded and dates: <\/strong>M. Sc. Dairy Production and Technology, U. of K., September 2006.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>26. Candidate: <\/strong>El Tahir Salih Shuiep Jabreel*<\/p>\n<p><strong>Research Project:<\/strong> Quality of camels\u2019 (<em>Camelus dromedarius<\/em>) milk in Khartoum State,<\/p>\n<p>Sudan<\/p>\n<p><strong>Degree Awarded and dates: <\/strong>M.Sc. Animal Production, U. of K., November 2006.<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<ol start=\"7\">\n<li><strong>Candidate: <\/strong><strong>Ahamed Eltyeb Ahamed Saed*<\/strong><\/li>\n<\/ol>\n<p><strong>Research Project:<\/strong>Prevalence and antimicrobial susceptibility of bacteria from raw milk contaminated by antibiotics and chemical preservatives in Khartoum State, Sudan<\/p>\n<p><strong>Degree Awarded and date: <\/strong>M. Sc. Animal Production, U. of K., November 2006<\/p>\n<p>&nbsp;<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>28. Candidate: Ashraf Hassan Atitallah Hassan* <\/strong><\/p>\n<p><strong>Research Project: <\/strong>Some quality aspects of set yoghurt produced from reconstituted whole and mixed milk powder<\/p>\n<p><strong>\u00a0Degree Awarded and date<\/strong>: M.\u00a0 Sc. Animal Production U. of K.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>29. Candidate: Samia Mustafa Ahmed Abd Elrahman<sup>*<\/sup><\/strong><\/p>\n<p><strong>Research Project: <\/strong>Impact of Raw Milk and Plant Quality Control Measurements on the Shelf Life of Pasteurized Milk<strong>\u00a0\u00a0 <\/strong><\/p>\n<p><strong>\u00a0Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology,<\/p>\n<p>U. of \u00a0\u00a0K.,\u00a0 2006.<\/p>\n<p>&nbsp;<\/p>\n<ol>\n<li><strong>Candidate: Allaa El din Ahmed Ali<\/strong><\/li>\n<\/ol>\n<p><strong>Research Project: <\/strong>Effect of mozzarella cheese age on its meltability and chemical composition,<strong>\u00a0\u00a0 <\/strong><\/p>\n<p><strong>\u00a0Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology,<\/p>\n<p>U. of \u00a0K. 2007.<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>31<\/strong>. <strong>\u00a0Rania Abd ELgader Aljak ALzubeir (M.Sc.)<\/strong><\/p>\n<p><strong>Research Project: <\/strong>Effect of storage period and temperature on chemical and<\/p>\n<p>microbiological quality.<\/p>\n<p><strong>Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology,<\/p>\n<p>U. of\u00a0 K. 2008.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>32. Sana Eltahir Osman (Ph.D)<\/strong>.<\/p>\n<p><strong>Research Project: <\/strong>Effect of <em>Solanium dobium<\/em> Fruit <em>(Gubbain)<\/em> Extract on the Milk<\/p>\n<p>Clotting and Quality of White Cheese (<em>Gibna bayda<\/em>).<\/p>\n<p><strong>\u00a0\u00a0 Degree Awarded and date<\/strong>: Ph.D. Dairy Production,<\/p>\n<p>U. of\u00a0 K. 2010.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>\u00a0\u00a0\u00a0 <\/strong><\/p>\n<p>33. <strong>Mohamed Sid Ahmed Mahgoub Omer<\/strong><\/p>\n<p><strong>Research Project: <\/strong>Some chemical and microbiological quality aspects of goat milk yoghurt.<\/p>\n<p><strong>\u00a0\u00a0\u00a0\u00a0\u00a0 Degree Awarded and date<\/strong>: M. Sc. Dairy Production and Technology,<\/p>\n<p>U. of\u00a0 K. 2010.<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Co- supervisor.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>1. Candidate: Abdel Rahim Magzoub Ali* Research Project: Pasteurization efficiency of milk Degree Awarded and date: M. Sc. Animal Production, [&hellip;]<\/p>\n","protected":false},"author":430,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"page-publications.php","meta":{"footnotes":""},"class_list":["post-13","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=\/wp\/v2\/pages\/13","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=\/wp\/v2\/users\/430"}],"replies":[{"embeddable":true,"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13"}],"version-history":[{"count":1,"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=\/wp\/v2\/pages\/13\/revisions"}],"predecessor-version":[{"id":14,"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=\/wp\/v2\/pages\/13\/revisions\/14"}],"wp:attachment":[{"href":"https:\/\/staffpages.uofk.edu\/osman-ali\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}