1- Isolation of Staphylococcus aureus from Poultry meat (EL.sog Al.arabie – Middle Khartoum locality-2007).
2- SURVIVAL of Listeria monocytogenes in TRADITIONAL SUDANESE FOOD (TAGALIA) 2008.
3- Isolation ofListeria monocytogenes from raw and ready-to-eat Food (traditional Sudanese food) 2009.